They're looking and tasting and sipping from 350 vendors on the convention floor. The convention is back in New Orleans where it started back in 1992. The theme of this year is, The Art of Catering Food. It's a three-day, food-for-thought filled ...
Datum: 14-03-2017 23:03 | Bron: WGNO
Keer terug naar het nieuwsoverzicht: Catering nieuws
