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Reno's hottest culinary couple debut Blend Catering brand - Reno Gazette-Journal

Whitney and Josh Deri, both Culinary Institute of America-trained chefs, take a moment to have fun with peas. The husband-and-wife team recently introduced their Blend Catering brand. Their company previously was called Dough Catering, a name they said ...

Datum: | Bron: Reno Gazette Journal

 

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